Menu
a Putia delle
cose buone
cose buone
We are in the heart of splendid Ortigia, at number 8 of the historic via Roma.
We are waiting for you to taste traditional Sicilian dishes.
A Putia was born out of our family's love and passion for good food and excellent wine, we are the furthest thing from a fast food restaurant or those restaurants that behind so many big words sell you empty talk.
We would therefore advise you to go elsewhere if you are in a hurry or expect sophistication but to sit down if you want to be ‘arricriare’ (satisfied) by real Sicilian cuisine.
A Putia was born out of our family's passion for good food and excellent wine.
The creator is Salvo, a lover of rural tradition, a firm opponent of 'gastronomic progress' and a supporter of the most significant dishes of Sicilian tradition.
Sicily that we love because it is rich in culture, gastronomy, flavours and colours, where the diversity of the land, made up of sea and mountains, is a treasure trove of the multitude of people who have settled on our island over the centuries, giving rise to a variety of products and ingredients that are natural, exotic, genuine and with unique flavours.
What we will try to do, therefore, is to lead our guests by the hand to experience with us a simple, tasty food and wine journey, rich in history and emotions.
We are a family that, to paraphrase a famous Bertoli song, "has an open, straight look at the world and one foot that sinks firmly into Syracuse". Being, as we like to call ourselves, 'Naif', we love art in all its nuances and wish to make every person who visits us feel at home and at home.
So you may happen to sit in your grandfather's chair repainted in bright colours, drink a coffee in Grandma Nella's good china or even sit at the large table in the old family dining room, which has also been 'reupholstered' with a new look.
We love to give a second life to those objects that have their own story and something to tell, and we personalize everything that comes into our home. In fact, at Putia there are only things born from our (sick?:) hands and minds, from paintings to chandeliers, from chairs to tables, and from menus to (crooked) photos on the walls.
A final curiosity concerns the name at Putia delle cose buone. We chose one that reminds us of our childhood and of Nonna Iuccia's Putia (shop) where we grew up on bread and love as children.
An unrepeatable mixture of flavours, the result of a multi-millennial history that has seen them add up, without ever cancelling each other out.
All based on raw materials of exceptional quality that give life to a simple, old-fashioned cuisine.
Those who come 'A Putia taste a different Syracuse.
Taste the fruits of a province made up of municipalities such as Ferla, Cassaro, Buccheri, Sortino and Palazzolo Acreide. Small villages perched among hills rich in scents and products that are not rooted in the sea but in the earth.
The welcome maintains the simplicity of family warmth. Open kitchen and simple, comfortable environment
Via Roma, 8 | 96100 Siracusa (SR)
+39 334 352 4585
Tuesday closed
Open every day
12:00 – 23:00
© Copyright 2021-2024 • Tutti i diritti sono riservati • credits > realizzazione siti web a Siracusa
Cookie | Durata | Descrizione |
---|---|---|
cookielawinfo-checkbox-analytics | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics". |
cookielawinfo-checkbox-functional | 11 months | The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". |
cookielawinfo-checkbox-necessary | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary". |
cookielawinfo-checkbox-others | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. |
cookielawinfo-checkbox-performance | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance". |
viewed_cookie_policy | 11 months | The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data. |
Il suo destino era fare la maestra ma…all’amore non si comanda… e quindi gira il mondo seguendo il marito. Passano gli anni e gli amici la esortano ad aprire un ristorante vista la sua bravura e velocita’a cucinare anche per grandi tavolate… ma i tempi non sono maturi.
Dopo qualche anno dalla scomparsa di Giorgio, Salvo la coinvolge a Putia ed e’ subito amore a prima vista. Lei e’ il cuore ed il motore di tutto. Sceglie, prepara, cucina, assaggia, degusta, serve, ordina, parla, coccola, accudisce ma soprattutto ama star a Putia in quella che oramai e’ la nostra casa. Una battuta su Rosamaria… non invitatela mai a mangiare sushi sarebbero soldi buttati meglio una bella caponata!De gustibus …
Amante della lettura, dell’arte, del vino, della buona cucina e di tutto cio’ che solletica la mente e il palato.
E’ grazie a lui che a Putia prende forma in tutta la sua permettetemi di dire ‘bellezza’. Sostenitore della cucina siciliana partecipa alla trasmissione televisiva il gambero rosso con un piatto della nostra tradizione cioe’ dei monti iblei. Grande conoscitore di vini e di prodotti agricoli di alta qualita’. Marito di Antonietta che lo supporta/sopporta ormai da anni e papa’ di Giorgio l’intelletuale e Giulia la principessa, gioielli e fonte di energia per la nonna.
Una battuta su Salvo: non ditegli mai anche per scherzo di voler aprire un attivita’ nel Burundi … potrebbe gia’ farvi un business plan con relative percentuali, suddivisioni, moltiplicazioni e radici quadrate.
Si laurea in Sicilia e come tanti altri giovani dell’isola per far carriera lascia la propria terra e gira tra: Pavia, Milano, Miami e Duesseldorf ma sempre con in valigia una bottiglia di olio d’oliva della tonda iblea (quello buono…) o meglio conosciuto fra gli amici di tutto il mondo come:” il Sacro Graal”.
Appassionata anche lei di vino, cibo, fiori, viaggi e tutto cio’ che rende la vita migliore e piu’ ricca di stimoli e colori. Non si ferma mai sia fisicamente che mentalmente…puo’ capitare che nella stessa giornata passi dai tavoli della Putia alle vetrine dei negozi della 5th avenue di New York. Una battuta su Tiziana non datele mai uno spazio vuoto potreste trovarvi dentro un intero vivaio in un batter d’occhio
For any information, please contact exclusively by messaging the number WhatsApp +39 334 352 4585 official.